200 Fast and Easy Artisan Breads

200 Fast and Easy Artisan Breads

Written by: Judith Fertig

  • Publisher: Robert Rose Incorporated
  • Publish Date: 2009-01-01
  • ISBN-10: 0778802116
  • ebook-200-fast-and-easy-artisan-breads.pdf

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Book Summary

Shows how to make artisan-quality breads at home and offers techniques for shaping the dough into round loaves, batards, rolls, flatbreads, bagels, and baguettes.

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